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Exploring Cutting-Edge Technologies: A Memorable Visit to ICAR-SBIRC, Kannur



An extraordinary event titled "One Day Exposure Visit" to ICAR-SBIRC in Kannur proved to be a remarkable showcase of cutting-edge technologies developed by this renowned institute. Let's delve into the highlights of this enlightening and inspiring occasion.

The inauguration of the program was graced by the presence of Dr. G Hemaprabha, Director of ICAR-Sugar Breeding Institute. The participants were privileged to receive a comprehensive briefing on the latest sugarcane-based technologies by Dr. K Chandran. His expertise shed light on the institute's groundbreaking advancements and the potential they hold for various industries.

To further enhance the participants' understanding of research-based startups, Dr. Deepu Krishnan P R provided valuable insights into the support extended by KSUM (Kerala Startup Mission) to these innovative ventures. The audience gained a deeper appreciation for the collaborative efforts driving the development and growth of such enterprises.

The event reached its pinnacle with an enlightening experience sharing session featuring successful startups that have benefitted from ICAR-SBIRC's technologies. Notably, Papuan Global Foods Pvt Ltd., an esteemed organization, shared their journey of leveraging the institute's advancements to make a significant impact in the food industry. Their story left the audience inspired and motivated, illustrating the transformative power of cutting-edge technologies.

Moreover, attendees had the unique opportunity to witness and use products derived from sugarcane. This hands-on experience allowed them to truly comprehend the ingenuity and practicality of the institute's innovative creations. By engaging with these products firsthand, participants gained a tangible understanding of how sugarcane-based technologies are revolutionizing various sectors.

The visit also encompassed an excursion to the sugarcane breeding farm, offering participants a closer look at the meticulous processes involved in developing superior sugarcane varieties. Additionally, a live demonstration of liquid jaggery production captivated the audience, providing them with valuable insights into the institute's expertise in sugarcane processing.

The program garnered significant attention and attracted a diverse range of participants, with 70 enthusiastic individuals joining the event. Their keen interest in collaborating with KSUM for technology transfer from ICAR-SBIRC emphasized the immense potential for fruitful partnerships and the wider impact that can be achieved through knowledge sharing and cooperation.

In conclusion, the "One Day Exposure Visit" to ICAR-SBIRC in Kannur proved to be an unforgettable and enlightening experience. It showcased the institute's cutting-edge technologies, fostered collaboration, and left attendees inspired to explore innovative solutions in their respective domains. This event served as a testament to the remarkable advancements being made in sugarcane-based research and development, fueling optimism for a brighter and more sustainable future.


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